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Organic Hen of the Woods (Maitake) Grain Spawn
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| Skill level | Advanced |
| Grow location | Indoors |
| Spawn shelf life | 4 months (refrigerated) |
| Certifications | USDA certified organic |
| Bag weight | 6 lbs |
| Fruiting temps | 50-60°F |
Our USDA-certified organic Hen of the woods (Grifola frondosa) features a popular strain that produces mushrooms with a delicate feathery texture and earthy rich flavor. Hen is one of the finest fungi on the market, despite the fact that it's not as popular as other foods in its category. Its lacy sides make it a great option for frying, roasting, sautéing, and adding a visual flair to many dishes.
Hen of the woods can be challenging for those without indoor cultivation experience. Fruiting can be inconsistent, and growing conditions must be well maintained. For this reason, it is recommended for more advanced growers who have had some success growing other species indoors.
Recommended use:
- Hen of the woods grain spawn can be used for indoor production using sawdust-based sterilized substrate.
- Do not use grain spawn for log inoculation.
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