A popular tasty and medicinal mushroom tea made from a fungi that grows on native birch trees. Our chaga is all foraged from the Maine woods, dried, and ground. Currently building traction as a superfood and health craze. Makes a wonderful winter beverage. We like to add cream and maple-syrup to our chaga brew as a local alternative to hot chocolate. Great stocking stuffers!
Buy individual tins or chaga in packs of 6 or 9. Suggested retail of $12 for the 1.5oz and $20 for the 3oz.